Buffalo Chicken Pizza

If you haven't tried this pizza yet, you are missing out! Make this Buffalo Chicken Pizza at your next get-together! It is sure to be a crowd-pleaser! These pre-made crusts are delicious! Low carb, high protein, clean ingredients, gluten-free, no fillers or additives... what's not to love? Link to order the crusts below! Check out their current specials or use code SANDY to save 10% off your order over $50!

The entire crust count as 1 Lean and 3 Greens on the 5 and 1 Optavia or Medifast plan! Eat half so you can add your toppings! Spicy Jalapeno, Sweet Red Pepper, Original Italian, and Plain are all approved! My absolute favorite is jalapeno, but all of them are delicious! Check them out and start enjoying a healthier pizza!

Buffalo Chicken Pizza


1 Cali'flour Foods Crust (1 Lean, 3 Greens) *New recipe
1/2 Cup reduced fat mozzarella cheese (1/2 Lean)
3 ounces skinless grilled chicken breast (1/2 Lean)
1 Tablespoon reduced fat cream cheese (1 Condiments)
4 Tablespoon Frank’s hot sauce, divided (2 Condiments)
2 Tablespoon reduced fat blue cheese or feta crumbles (1 Condiment)
Garnish: Green onions, sliced

Preheat oven to 400 degrees. Bake crust for 8 to 10 minutes.
Let cool for 10 minutes.
Combine chicken and 2 tbsp of Frank's hot sauce in a small bowl. Stir until combined. Set aside.
Mix cream cheese with remaining 2 tbsp of hot sauce until smooth. Spread over cooled crust. 
Add chicken and mozzarella cheese. Sprinkle blue cheese crumbles on top. 
Bake for 5 minutes or until cheese has melted.
Garnish with sliced green onions, if desired.

2 Servings with
1 Lean, 1 1/2 Greens, and 2 Condiments per serving (Half the pizza)

Disclosure: I receive free product in order to evaluate and comment on my experiences using Medifast products. Medifast products and the Medifast program are not intended to diagnose, treat, cure or prevent any disease or illness.

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