Cinnamon Roll with Cream Cheese Icing

Thursday, April 14, 2011

Not much going on today, but I wanted to share this recipe. This is one of my favorite ways to eat the pancakes whether it be the plain or the chocolate chip pancake mix. The cream cheese icing is what makes this so yummy. I love cream cheese icing, although the icing itself uses up 2 condiments, but it is so worth it! Enjoy this easy recipe!


Cinnamon Roll with Cream Cheese Icing

Ingredients:
1 pancake mix (1 Meal)
2 tbsp water
1/8 tsp cinnamon (1/4 Condiment)
1 tbsp light cream cheese (1 Condiment)
1 packet Splenda, divided (1 Condiment)
Few sprays of I Can't Believe It's Not Butter Spray (if you have a healthy fat to use up, you can have 10 sprays as 1 Healthy Fat)

Directions:
Combine pancake mix, cinnamon, half packet of splenda, and water. Pour into a small container. Microwave for 50 seconds. Make sure you do not overcook it otherwise it will get dry. Spray the pancake with ICBINB spray. In the same bowl you used to make the pancake batter, combine cream cheese and the rest of the splenda. Mix around with the little bit of batter that was left in the bowl. This adds a bit of the cinnamon mixture into the cream cheese. Spread on pancake.

1 Meal, 2.25 Condiments and 1 Healthy Fat if you used the Butter Spray

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